Cheesy Rice Ring Mould
Ingredients for Cheesy Rice Ring Mould: Cooked rice – ½ cup Butter – 2 big spoons Onion finely...
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Posted by Sandy | Jan 2, 2013 | Lunch & Supper, Vanitha Recipes |
Ingredients for Cheesy Rice Ring Mould: Cooked rice – ½ cup Butter – 2 big spoons Onion finely...
Read MorePosted by Sandy | Dec 8, 2012 | Lunch & Supper, Vanitha Recipes |
It’s a popular Arabian dish. It is a special cabbage roll prepared using Basmati rice and minced...
Read MorePosted by Sandy | Dec 5, 2012 | Kerala Traditional, Lunch & Supper, Vanitha Recipes |
Ingredients for Chicken Biryani: 1. Chicken – 2 kg Chilli powder – 2...
Read MorePosted by Sandy | Nov 12, 2012 | Breakfast, Vanitha Recipes |
Ingredients for Semiya Sambaar Saadam: Semiya (vermicelli) – 100 gm Sambaar dal (Thuvara paripp) –...
Read MorePosted by Sandy | Nov 3, 2012 | Lunch & Supper, Vanitha Recipes |
Ingredients for Karachi Biryani: Chicken – 1 kg Basmati rice – 1 kg Dalda – ½ cup Onion – 5...
Read MorePosted by Sandy | Nov 2, 2012 | Lunch & Supper, Vanitha Recipes |
Ingredients for Mutton Biryani: Mutton – 1 kg End split green chillies – 12 Onion – 6...
Read MorePosted by Sandy | Nov 2, 2012 | Lunch & Supper, Vanitha Recipes |
Ingredients for Madras Mutton Biryani: Mutton – ¾ kg Hot water – 1 cup Cinnamon – 2 inch...
Read MorePosted by Sandy | Nov 2, 2012 | Kerala Traditional, Lunch & Supper, Vanitha Recipes |
In Kerala, Biryani is most popular among Muslims, particularly Malabar. Kozhikode Biryani has a...
Read MorePosted by Sandy | Nov 2, 2012 | Lunch & Supper, Vanitha Recipes |
Ingredients for Masoor Biryani: Masoor daal with shell – ½ cup Onion sliced thin – 4 Chopped...
Read MorePosted by Sandy | Nov 2, 2012 | Lunch & Supper, Vanitha Recipes |
Ingredients for Vegetable Biryani: Onion sliced thin – 2 Tomato chopped – 2 Boiled vegetables – 2...
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