Rainbow Fritters

Ingredients for Rainbow Fritters:

1. Maida – 1 cup

2. Eggs – 2, beaten

3. Carrot grated – 1 cup

    Tomato chopped – 1 cup

    Zucchini, grated – 1 cup

    Maize/Corn – ½ cup

    Cheese grated – 1 cup

    Coriander leaves chopped – A little

4. Salt and water – As needed

5. Butter – As needed

How to prepare Rainbow Fritters?

1. Beat maida and eggs in a bowl.

2. Add each ingredient one by one and mix well.

3. Add sufficient salt and water and blend the contents well to prepare the batter.

4. Batter should be very thick.

5. Heat a pan and grease its surface with butter.

6. Prepare small pancakes by adding 1 spoon of batter each.

7. Flip both sides and cook well.

Vanitha Magazine February 1-14, 2018

You can also read a few delicious egg snack recipes here. Click on the images in the gallery to read.