Pasta with Cheese

Ingredients for Pasta with Cheese:

1. Pasta – 1 packet

2. Garlic – 3 cloves, chopped fine

    Parsley chopped fine – ½ cup

3. Olive oil – 5 big spoons

4. Salt and pepper powder – As required

5. Parmesan cheese grated – ¾ cup

How to prepare Pasta with Cheese?

1. Cook pasta as per instructions given in the packet.

2. Heat oil in a pan and sauté garlic.

3. Add parsley and mix the contents.

4. Add salt and pepper and take the pan from flame.

5. Transfer these contents to the serving plate.

6. Strain the water content from pasta and toss it with parsley mixture in the serving plate.

7. Toss it with grated Parmesan cheese and serve hot.

Courtesy: Vanitha Magazine, May 1 – 14, 2018

Also read a few more pasta and noodle recipes: