Kentucky Chicken

Ingredients for Kentucky Chicken:

1. Chicken pieces – ½ kg

2. Salt, pepper, lemon juice – For taste

3. Maida – 1 cup

   Corn flour – ¼ cup

   Baking powder – ½ small spoon

   Salt and pepper powder – As required

   Rosemary – ¼ small spoon

   Oregano – ¼ small spoon

   Chilli powder – ½ to ¾ small spoon

   Thyme – ¼ small spoon

4. Milk – 1 cup

    Egg – 1

5. Oil – For frying

How to prepare Kentucky Chicken?

1. Cut chicken into small pieces and marinate using ingredients no: 2.

2. Allow it to rest for 1 hour.

3. Mix ingredients no: 3 in a bowl.

4. Beat egg in another bowl, add milk and mix well. Keep separate.

5. Coat chicken pieces in maida-corn flour mixture first, followed by egg-milk mixture.

6. Continue the process three times.

7. Deep fry chicken in hot oil for 15 minutes, till it’s cooked.

8. Serve hot with any sauce of your choice.

Courtesy: Vanitha Magazine August 15-31, 2010

Also read a few chicken snack recipes here. Click on the images in the gallery to read.