Jello Fluff is a light and creamy no-bake dessert made with cream, curd, and a fluffy mix — perfect for parties, family meals, and summer treats.

Ingredients for Jello Fluff:
- Sour-less thick curd – 1 cup
- Fresh cream – 1 cup
Condensed milk – 1 cup - Vanilla essence – 2 small spoons
How to prepare Jello Fluff?
- Preheat the oven to 180 degrees Celsius.
- Beat curd in a bowl.
- Add ingredients 2 to the bowl and mix well.
- Finally, add vanilla essence and mix the contents.
- Pour this mixture into a baking tray and cook in the oven for 8 to 10 minutes.
Courtesy: Vanitha Magazine, May 11-24, 2024
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