Irumban Puli Serbat (Bilimbi Serbat)

Ingredients of Irumban Puli Serbat (Bilimbi Serbat):

1. Bilimbi well ripen – ½ kg

2. Sugar – 1 cup

3. Water – 4 cups

4. Cloves and cinnamon – 4 each

How to prepare Irumban Puli Serbat (Bilimbi Serbat)?

1. Wash the bilimbis and keep it aside.

2. Boil 4 cups of water to it.

3. Add sugar also, mix well and allow to cool.

4. Make a bundle of cloves and cinnamon using a cotton cloth and immerse in this solution.

5. You can serve after 10 days.

Note: You can also serve this drink without adding water. You can prepare 2 bottles of Ilumban Puli Serbat using the above method. One glass of drink contains energy 7%, vitamin A -1 %, and Vitamin C – 1.5 %.