Sharkkara Pidi
Pidi contains some form of syrup along with balls (called pidis). They can be prepared as both...
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Posted by Sandy | Dec 9, 2025 | Payasams & Puddings, Vanitha Recipes |
Pidi contains some form of syrup along with balls (called pidis). They can be prepared as both...
Read MorePosted by Sandy | Nov 27, 2025 | Vanitha Recipes, Fried & Other Desserts |
Trikatu laddu is excellent for balancing kapha and vata doshas and for increasing immunity. Since...
Read MorePosted by Sandy | Nov 27, 2025 | Vanitha Recipes, Payasams & Puddings |
Easily digestible arrowroot is an energy-giver too. It reduces stomach pain and diarrhea and...
Read MorePosted by Sandy | Nov 6, 2025 | Vanitha Recipes, Fried & Other Desserts |
Ingredients for Banana Pancake with Honey: 1. Maida – 100 g 2. Salt – A...
Read MorePosted by Sandy | Oct 27, 2025 | Vanitha Recipes, Fried & Other Desserts |
Nawabi Sevai (also spelled Nawabi Seviyan, Nawabi Semai, or Nawabi Sawaiyan) is a Royal dessert...
Read MorePosted by Sandy | Oct 22, 2025 | Vanitha Recipes, Fried & Other Desserts |
Donuts made in Kerala Style Ingredients for Kerala Style Grandma Donut: 1. Maida – ½ Kg...
Read MorePosted by Sandy | Oct 22, 2025 | Vanitha Recipes, Fried & Other Desserts |
Banana with jaggery and coconut milk – A sweet dish Ingredients for Ethakka Paal Pizhinjath:...
Read MorePosted by Sandy | Oct 10, 2025 | Vanitha Recipes, Payasams & Puddings |
Ingredients for English Truffle: 1. Milk – 4 cups 2. Egg yolks – From 8 eggs ...
Read MorePosted by Sandy | Oct 10, 2025 | Vanitha Recipes, Payasams & Puddings |
Ingredients for Mango Sago Pudding: 1. Cooked sago – 4 cups 2. Mangoes – 4 3. Cream...
Read MorePosted by Sandy | Oct 10, 2025 | Vanitha Recipes, Payasams & Puddings |
Ingredients for Strawberry Mousse: 1. Strawberry – 300 grams 2. Water – 3 tablespoons...
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