Ulli Murukk (Onion Murukk/Shallots Murukk)
Ingredients for Ulli Murukk (Onion Murukk/Shallots Murukk): 1. Black gram dal – 1/2 cup Green gram dal – ½ cup 2. Vanaspati – 1 big spoon Palappam powder (fine course...
Ingredients for Ulli Murukk (Onion Murukk/Shallots Murukk): 1. Black gram dal – 1/2 cup Green gram dal – ½ cup 2. Vanaspati – 1 big spoon Palappam powder (fine course...
Ingredients for Cheeppappam: 1. Rice flour – ¼ kg 2. Ghee – 1 small spoon 2. Egg – 1, beaten Coconut milk – Approximate 1 cup Salt – For taste...
Ingredients for Flower Power Sunny Side Eggs: 1. Green, yellow and red capsicum – Cut into 1-inch thick round pieces, 1 each 2. Oil – 1 big spoon 3. Eggs – 3 4. Salt...
Ingredients for Egg Frittata: 1. Oil – As needed 2. Onions – 1, chopped fine Garlic – 2 cloves, chopped 3. Spinach – ½ cup, chopped Carrot – ½ cup,...
Ingredients for Fish Pakoda: 1. Fish – 300 gm, after removing spines 2. Maida – 1 big spoon Gram flour – 1 big spoon Corn flour – 1 big spoon...
Ingredients for Chena Varuthupperi (Yam Fry): 1. Yam – ½ kg, sliced into thin sticks 2. Turmeric powder – 1 small spoon Salt – As needed 3. Oil – For frying How...
Ingredients for Creamy Chicken Half Moon Pie: For filling: 1. Oil – 2 big spoons Butter – 2 big spoons 2. Onions chopped fine – 2 cups Capsicum chopped fine...
Ingredients for Muttapathil: 1. Maida – 1 cup Salt – As per taste Ghee – 1 small spoon Water – As needed 2. Oil – As needed 3....
Momos is usually prepared using maida (all purpose flour). But if we substitute maida with wheat, it becomes a healthy snack. Steam cooked food are always nutritious, and here is the recipe. You can...
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