Tagged: traditional Kerala snacks

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Potato Mixture

Ingredients for Potato Mixture: 1. Potato – Peeled and cut into 2-inch strips – Approximately 4 cups      Oil – As required for frying  2. Cashew nuts – Fried in oil and strained...

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Kirdha

Ingredients for Kirdha: 1. All-purpose flour – 2½ cups      Salt, Water – As required  2. Egg – 5  3. Bengal gram – 100g  4. Ghee – 1½ tbsp  5. Grated coconut –...

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