Kesari Peda
Ingredients for Kesari Peda: 1. Saffron – 15-16 strands Warm milk – 1 big spoon 2. Khowa – 200 gm 3. Powdered sugar – 6 big spoons 4. Almonds – To decorate...
Tagged: milk desserts
Paal Thiratti Paal
Ingredients for Paal Thiratti Paal: 1. Milk (without water) – 8 cups 2. Sugar – 2 cups How to prepare Paal Thiratti Paal? 1. Take a thick bottomed urli for preparation. 2. Pour milk...
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