Kuttichira Food Trail: Exploring Kozhikode’s Hidden World of Traditional Delicacies
During the fasting season, to celebrate the festival of taste, let’s go to Kuttichira in Kozhikode...
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Tag: Heritage Recipes
Bazlama (Baslana): Turkish Soft Flatbread Recipe
Looking for a flatbread that is even softer than your regular Naan? This recipe for Bazlama, often...
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First Class Railway Mutton Curry Recipe | Mutton with Fried Shallots
Ingredients for First Class Railway Mutton Curry: Mutton – 1 kg Coconut oil – 1 big...
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A Journey to North Kerala to Discover the Distinct Tastes of Thalassery Cuisine
Thalassery is a small town on the Malabar Coast in Kannur district, famous for its wide variety of...
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Potage Saint – Germain Soup Recipe: Rich & Creamy
Potage Saint-Germain Soup is a legendary dish from French haute cuisine. It is named after the...
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The tale behind the famous Poojapura Chapati and Chilli Chicken
‘Gothamb unda (Wheat balls)’ dialogue is quite common in Malayalam cinema of 1980s or 1990s. As...
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Kozhi Kaal
Kozhikaal is a trademark Thalassery dish. Though its name implies it’s a chicken leg piece, it’s...
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Rasam – A Few Tasty & Interesting Facts
In the monsoon season when chilled nature mercilessly rains heavily, have you ever tasted a hot...
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Ammini Kozhukkatta Recipe: 3 Ways to Make this 4 O’ Clock Palakkad Snack
Palakkad cuisine is a blend of many tastes, much like Avial. It has several trademark dishes, both...
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