Orange Cake Custard
Ingredients for Orange Cake Custard: 1. Sponge cake – 9-inch size 2. Orange juice – 1...
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Posted by Sandy | Feb 11, 2025 | Cakes & Bakes, Payasams & Puddings, Vanitha Recipes |
Ingredients for Orange Cake Custard: 1. Sponge cake – 9-inch size 2. Orange juice – 1...
Read MorePosted by Sandy | Feb 11, 2025 | Cakes & Bakes, Vanitha Recipes |
Ingredients for Easy Cream Sweet: 1. Sponge cake – 18X4 inch size 2. Orange juice – 1...
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Ingredients for Tart with Fruit Palada: For Tart Base: Butter melted – ¾ cup Biscuit crushed...
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Ingredients for Crunchy Cheese and Palada: For Crunchy: 1. Sugar powdered – 30 gms ...
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Ingredients for Paneer Mango Payasam: Milk – ½ litre Lemon – 1 Butter – 2 big spoons Mango fruit –...
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