Coconut Inflorescence Payasam (Thengin Poonkula Payasam)
Ingredients for Coconut Inflorescence Payasam (Thengin Poonkula Payasam): 1. Coconut inflorescence...
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Posted by Sandy | May 18, 2020 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Coconut Inflorescence Payasam (Thengin Poonkula Payasam): 1. Coconut inflorescence...
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Ingredients for Shoe Flower Tea (Chemparathi Tea): 1. Water – 4 cups 2. Sugar – 100 gm ...
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Ingredients for Rose Flower Gulkand: 1. Ghee – 100 gm 2. Cashews broken – 5 small spoons 3. White...
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Ingredients for Chemparathi Poo Payasam (Hibiscus Flower Payasam): Hibiscus flower (red) – 10 Ghee...
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Ingredients for Nutritious Leaf – Flower Thoran: Pumpkin leaves chopped – ¼ cup Spinach...
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