Button Cheeda
Ingredients for Button Cheeda: 1. Maida steamed – 4 cups Bengal gram dal powdered – 2 cups Black gram dal roasted and powdered – 1 cup 2. Vanaspati – 2...
Ingredients for Button Cheeda: 1. Maida steamed – 4 cups Bengal gram dal powdered – 2 cups Black gram dal roasted and powdered – 1 cup 2. Vanaspati – 2...
Cheeda is most commonly prepared during Janmashtami celebrations of South India, and is placed in pooja as offerings to Lord Krishna. Also read its salt variant recipe here. Ingredients for Sweet Cheeda: 1. Water...
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