Ingredients for Lazy Chocolate Roll:
1. Arrow root biscuit – 400 gm, blended once in a mixer
Cashews broken – 50 gm
2. Dark chocolate – 300 gm
Butter – 100 gm + 2 big spoons
3. Condensed milk – 400 gm
Milk powder – 4 big spoons
Orange essence – 1 small spoon
How to prepare Lazy Chocolate Roll?
1. Mix together arrow root biscuit and cashews.
2. Melt together dark chocolate and butter.
3. Add ingredients no: 3 to it and mix it slowly.
4. Now add this mixture to biscuit-cashew mixture.
5. Grease a butter paper and spread this mixture on its top. Roll it once.
6. Slightly separate either sides of butter paper from the mixture.
7. Place it in freezer overnight.
8. Cut into small pieces and serve.
Courtesy: Vanitha Magazine July 1-14, 2018
Also read a few more chocolate dessert dishes. Here is the page link. Click on the images in the gallery to read.
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