Apple Pancake

Ingredients for Apple Pancake:

1. Ghee – 2 big spoons

2. Raisins – 1 small spoon

3. Apple cut into small square pieces – 120 gm

4. Sugar – 10 small spoons

5. Cinnamon powdered – 2 small spoons

6. Wheat flour – 100 gm

    Maida – 40 gm

    Egg – 1

    Baking powder – 1 small spoon

    Milk – 150 milli

    Refined oil – 4 big spoons

How to prepare Apple Pancake?

1. Heat ghee and fry raisins, followed by apple for three more minutes.

2. Add sugar and mix well.

3. Keep frying till apple pieces are well cooked.

4. When it’s done, take it from flame, and add cinnamon powder.

5. Mix ingredients no: 6 to prepare batter.

6. Heat a non-stick tawa and prepare pancakes.

7. Flip both sides and cook well.

8. Place a little filling inside each pancake, fold it and serve.

Courtesy: Vanitha Magazine September 1 – 14, 2013

Read a few more Ada recipes here. Here is the page link. Click on the images in the gallery to read.