Special Vishu Kanji (Recipe 2)
Ingredients for Vishu Kanji (Recipe 2): 1. Broad Beans (Puli Amara) – ½ cup 2. Dry rice – 1 cup 3. Second coconut milk – 4 cups 4. Salt – As required 5. First...
Ingredients for Vishu Kanji (Recipe 2): 1. Broad Beans (Puli Amara) – ½ cup 2. Dry rice – 1 cup 3. Second coconut milk – 4 cups 4. Salt – As required 5. First...
Vishu 2020 is here. Though this year’s celebration is unlike Vishu celebrations every year, it’s sure every Malayali will celebrate it simple, despite Corona worries. In my life, I have never experienced such a...
Ingredients for Vishu Kanji: 1. Raw rice (Unakkalari or Pachari) – ½ kg 2. Green gram dal – 300 gm 3. Scrapped coconut – 2, extract 1st and 2nd milk 4. Salt – For...
Ingredients for Thenga Kanji (Coconut Congee for Vishu): 1. Puzhungalari (par boiled rice) – ½ kg 2. Coconut – 2 big, scrapped Salt – For taste How to prepare Thenga Kanji (Coconut...
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