Aattinkaal Bharani Bhrath (Mutton Leg Soup)
Ingredients for Aattinkaal Bharani Bhrath (Mutton Leg Soup): 1. Mutton bone – Half kg 2. Water – 6 litres 3. Pepper powder – 25 grams Salt – For taste 4. Ghee – 25...
Ingredients for Aattinkaal Bharani Bhrath (Mutton Leg Soup): 1. Mutton bone – Half kg 2. Water – 6 litres 3. Pepper powder – 25 grams Salt – For taste 4. Ghee – 25...
Ingredients for Lamb Leg Saru (Lamb Leg Soup) in Chettinad Style: 1. Lamb leg – ½ kg 2. Ginger-garlic paste – 1 small spoon Turmeric powder – ½ small spoon 3. Oil...
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