Bajj Ambade
Bajj Ambade is a traditional Udupi dish, usually served as a 4 o’clock snack. Ingredients for Bajj...
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Tag: Karnataka Cuisine
Badanekayi Masala Recipe | North Karnataka Stuffed Brinjal Curry
Badanekayi Masala (Badnekayi / Ennegayi) is a signature dish of the Lingayat and North Karnataka...
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Badam Mysore Pak Recipe
Mysore Pak (also spelled Mysorepak or Mysore Pāk) is a rich, melt-in-the-mouth traditional...
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