Wheat Ada (Gothamb Ada) – Traditional Kerala Steamed Sweet Recipe
Kerala traditional Ada is usually made with rice flour and a sweet or savoury filling. Very often,...
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Posted by Sandy | Sep 22, 2019 | Fried & Other Desserts, Kerala Traditional, Sweets & Desserts, Vanitha Recipes |
Kerala traditional Ada is usually made with rice flour and a sweet or savoury filling. Very often,...
Read MorePosted by Sandy | Aug 25, 2019 | Lunch & Supper, Vanitha Recipes |
Ingredients for Chinese Congee: 1. Shallots chopped and fried – 2 big spoons 2. Green chillies...
Read MorePosted by Sandy | Aug 10, 2019 | Lunch & Supper, Vanitha Recipes |
Oats Chapati (Recipe 1) Ingredients for Oats Chapati: 1. Oats – 1 cup 2. Atta/Wheat flour – 1 cup...
Read MorePosted by Sandy | Dec 6, 2017 | Snacks, Vanitha Recipes, Veg Side Dishes |
Bitter Gourd Ada (Paavakka Ada) is a wholesome Kerala snack prepared using finely chopped bitter...
Read MorePosted by Sandy | Oct 14, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Karkidaka Kanji: 1. Coconut – 2 2. Brown rice (Pachanellu Kuthiya Ari) – ½ kg...
Read MorePosted by Sandy | Sep 29, 2017 | Breakfast, Vanitha Recipes |
Brown rice is good for health. When it is combined with ragi for a breakfast dish, its benefits...
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