Ilakoottu Curry (Leafy Dal)
Ingredients for Ilakoottu Curry (Leafy Dal ): 1. Green gram/Red gram – 1 cup 2. Grated coconut – 1 cup Shallots – 3 Garlic – 2 cloves Green...
Ingredients for Ilakoottu Curry (Leafy Dal ): 1. Green gram/Red gram – 1 cup 2. Grated coconut – 1 cup Shallots – 3 Garlic – 2 cloves Green...
Ingredients for Mixed Dal Curry: 1. Toor dal – 3/4 cup 2. Black gram dal – 1/4 cup 3. Bengal gram – 2 big spoons 4. Cumin seeds – 1/2 small spoon 5. Ginger-garlic...
Ingredients for Dal – Prawns Curry (Paripp – Chemmeen Curry): 1. Sambar dal (Pigeon pea) – 100 gm 2. Ginger – 1 small piece, crushed Garlic – 6 cloves Tomato...
Ingredients for Paripp Undakuzhambu (Dal Ball Curry): 1. Pigeon pea (Toor dal) – 150 gm, soaked Red chillies – 2 Asafoetida – ½ small spoon Salt – For...
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