Chemmeenitta Pachakari Theeyal (Vegetable Theeyal with Prawns)
Ingredients for Chemmeenitta Pachakari Theeyal (Vegetable Theeyal with Prawns): 1. Coconut – ½,...
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Prawns Dum Biryani (Chemmeen Dum Biryani)
Ingredients for Prawns Dum Biryani (Chemmeen Dum Biryani): 1. Prawns – 500 gm 2. Jeerakasala/Kaima...
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Chemmeen Chukka
Ingredients for Chemmeen Chukka: 1. Prawns -1/2 kg 2. Chilli powder – 1 small spoon ...
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Thakazhi Sivasankara Pillai – Malayalam Writer Also Known as Kerala’s Maupassant
Month of April – it’s significant to all Malayalam readers who admire great writer Thakazhi’s...
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Chemmeen Puttu + Chemmeen Thenga Masala (Prawns Puttu + Prawns Coconut Masala)
Ingredients to prepare Chemmeen Puttu (Prawns Puttu): 1. Puttu powder – 1/2 kg 2. Water –...
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