Unnakai (Unnakaya)
Ingredients for Unnakai (Unnakaya): 1. Ripen plantain (Kerala banana/Ethapazham) – ½ kg 2. Ghee – 2 big spoons 3. Raisins – 6 4. Coconut scrapped – 1 cup Sugar – 3 big...
Tagged: Unnakai
A journey to North Kerala to discover the distinct tastes of Thalassery cuisine
Thalassery is a small town on the Malabar Coast in Kannur district, famous for its wide variety of dishes and a few art forms. Thalassery also shares many moments and incidents marked in historical...
20+ Common Snacks of Malayalis
Kerala Cuisine is known for its splendid use of coconut, coconut milk and its oil. Coconut oil is mostly used for deep frying Kerala snacks. However palm oil is also used as an...
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