Kadumaanga Achar (Tender Mango Pickle)
Ingredients for Kadumaanga Achar (Tender Mango Pickle): 1. Raw Mango – 2 cups, peeled and chopped Salt – To taste (apply and keep for 6 hours) 2. Kashmiri Chilli Powder – 4...
Recent Added Posts:
Article Directory
Click on the blog images to read
More
Archives
Categories
MOST POPULAR TAGS – Click on the tags to read
- Bollywood Index
- All About Kerala Index
- Life Style Index
- Women’s Zone Index
- Vanitha Recipes Index
- Biryani Recipes
- Chicken Curries
- Chicken Snacks
- Cutlets, Tikkies & Patties
- Egg Side Dishes
- Fish Curries
- Green Mango Recipes
- Jackfruit Side Dishes
- Kerala Banana Dishes
- Leafy Vegetable Dishes
- Paneer Recipes
- Pathiri Recipes
- Payasam & Pradhaman
- Prawn Curries
- Pure Vegetarian Salads
- Rotis & Parathas
- Toasts & Sandwiches
- My Recipes Index
Recent Comments