Groundnut – Dal Curry (Kappalandi Paripp Curry)
Ingredients for Groundnut – Dal Curry (Kappalandi Paripp Curry): 1. Groundnut – 100 gm Pigeon pea (Toor dal) – A handful 2. Coconut oil – 2 big spoons 3. Red chillies –...
Tagged: groundnut curry
Cauliflower – Groundnut Masala
Ingredients for Cauliflower – Groundnut Masala: 1. Cauliflower – 1 cup florets 2. Red chillies powder – 1 small spoon Turmeric powder – ½ small spoon Salt – As required...
Recent Comments