Stuffed Omelette

Ingredients for Stuffed Omelette:

1. Egg beaten – 3

    Salt and pepper – For taste

2. Onion chopped – 1

    Ginger-garlic paste – ½ tsp

3. Tomato chopped – 1

    Chilli powder – As required

    Garam masala – ¼ tsp

    Salt – For taste

4. Ghee – 2 tablespoons

How to prepare Stuffed Omelette?

1. Heat oil and sauté ingredients no: 2.

2. When onions turn golden brown, add ingredients no: 3.

3. Sauté the contents and put the flame off.

4. Add salt and pepper to eggs, beat well and prepare omelettes.

5. Place a little filling at the centre portion, wrap it and serve.

6. You can also slice into pieces and garnish with chopped coriander leaves.

Courtesy: Vanitha Magazine May 1-14, 2005

Also read a few more egg recipes. Click on the images in the gallery to read.