Vendakka – Kurumulak Mapas (Okra – Pepper Mapas)
Ingredients for Vendakka – Kurumulak Mapas (Okra – Pepper Mapas): 1. Okra – 600 gm 2. Coconut oil – 3 big spoons 3. Green cardamom, cloves and cinnamon – 1 each 4. Ginger –...
Category: Veg Curries
Tomato Paappu
Ingredients for Tomato Paappu: 1. Toor daal (Pigeon pea) – ½ cup 2. Onions – 1, chopped fine Green chillies – 2, chopped fine Chilli powder – 1 small spoon...
Dal Makhani
Ingredients for Dal Makhani: 1. Urud dal (black gram) – ½ cup Rajma (Red kidney beans) – 2 big spoons 2. Water – 3 cup Chilli powder – ½ small...
Pineapple Madhura Curry
Ingredients for Pineapple Madhura Curry: 1. Pine apple cut to small pieces – 1 cup Salt – For taste Turmeric powder – ½ small spoon Chilli powder –...
Cauliflower – Groundnut Masala
Ingredients for Cauliflower – Groundnut Masala: 1. Cauliflower – 1 cup florets 2. Red chillies powder – 1 small spoon Turmeric powder – ½ small spoon Salt – As required...
Kappa Koottucurry (Tapioca Koottucurry)
Ingredients for Kappa Koottucurry (Tapioca Koottucurry): 1. Tapioca pieces – 1 cup 2. Coconut oil – As required 3. Mustard – 1 small spoon 4. Red chillies – 2, chopped Curry leaves...
Cheerapoovaali
Ingredients for Cheerapoovaali: 1. Red spinach with soft stem – 1 bundle 2. Oil – As required 3. Onions – 2 big, sliced lengthwise Green chillies – 4 or 5, split into...
Chemb Astram
Ingredients for Chemb Astram: 1. Colocasia (Small Chemb) – 10 2. Green chillies – 6, split into two Turmeric powder – ¼ small spoon 3. Coconut – 1/2, scrapped Cumin...
Mango Mappas (Maanga Mappas)
Ingredients for Mango Mappas (Maanga Mappas): 1. Green mangoes not so sour – 2, cut into small pieces 2. Shallots – 10, chopped 3. Coconut oil – 3 big spoons 4. Mustard – ½...
Vellarikka Thayir Curry (Cucumber Curd Curry)
Ingredients for Vellarikka Thayir Curry (Cucumber Curd Curry): 1. Cucumber cut into small pieces – 1 cup 2. Coconut – ½, scrapped Green chillies – 5 Mustard- ½ small spoon...
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