Dajaj-Bil-Zaitoon
Dajaj-Bil-Zaitoon is a Lebanese dish. Ingredients for Dajaj-Bil-Zaitoon: 1. Onions – 2, cut into 8 pieces Garlic – 2 cloves, chopped along with skin Lemon – 1, sliced thin ...
Dajaj-Bil-Zaitoon is a Lebanese dish. Ingredients for Dajaj-Bil-Zaitoon: 1. Onions – 2, cut into 8 pieces Garlic – 2 cloves, chopped along with skin Lemon – 1, sliced thin ...
Ingredients for Cumin Chicken (Jeeraka Kozhi): 1. Chicken cut into pieces – 1, full 2. Turmeric powder – ¾ tsp 3. Chilli powder – ½ tsp 4. Ginger-garlic crushed – 1.5 table spoons 5....
Ingredients for Ceylon Chicken: 1. Chicken – 250 gm 2. Eggs – 2 3. Coriander powder – 1 tsp Chilli powder – 1 tsp Turmeric powder – ¼ tsp ...
Ingredients for Baked Chicken Delight: 1. Chicken cut into big pieces – 1, full chicken 2. Garlic paste – 1 table spoon Ginger paste – 1 table spoon Curd –...
Ingredients for Crispy Fried Thilli Chicken: 1. Chicken leg – 6 2. Bread crumbs – 1 cup 3. Eggs – 2 4. Black sesame seeds – 2 tsp 5. Garlic paste – 2 tsp...
Ingredients for Peshwari Chicken: 1. Chicken – 1 kg 2. Chilli powder – 1 big spoon Coriander powder – 1small spoon full Pepper powder – 1 small spoon ...
Ingredients for Shish Tawook: 1. Boneless chicken – ½ kg 2. Lemon juice – 3 big spoons Lemon skin scrapped – A pinch Garlic – 8 cloves, crushed ...
Ingredients for Red Chilly Chicken Fry (Kollan Mulak Chicken Fry): 1. Boneless chicken – ¼ kg 2. Coconut oil – As required 3. Red chillies (Kollan Mulak/Vattal Mulak) – 3 or 4 full ...
Ingredients for Butter Chicken: 1. Chicken – 1 kg 2. Oil – As needed 3. Onion – 5, chopped fine 4. Ginger – 1-inch piece Garlic – 1 full Chilli...
Ingredients for Masala Chicken: 1. Chicken – 1 kg 2. Oil – 5 table spoons 3. Onion chopped – 3 cups 4. Curry leaves – ½ cup 5. Tomato chopped – 2 cups 6....
Recent Comments