Stuffed Omelette
Ingredients for Stuffed Omelette: 1. Egg beaten – 3 Salt and pepper – For taste 2. Onion chopped – 1 Ginger-garlic paste – ½ tsp 3. Tomato chopped – 1...
Curries made using eggs, to be served with a main course food item
Ingredients for Stuffed Omelette: 1. Egg beaten – 3 Salt and pepper – For taste 2. Onion chopped – 1 Ginger-garlic paste – ½ tsp 3. Tomato chopped – 1...
Ingredients for Mulakila – Mutta Thoran (Chilli Leaf – Egg Thoran): 1. Oil – 1 big spoon 2. Mustard – ¼ small spoon 3. Onion – 1, chopped fine Green chillies –...
Ingredients for Potato – Egg Fry (Urulakizhangu – Mutta Varattiyath): 1. Eggs – 4 Potato, small sized – 4 2. Coconut oil – As needed 3. Salt – For taste 4. Cumin...
Ingredients for Akoori: 1. Oil – 3 big spoons 2. Onions -2, medium sized, chopped fine Green chillies – 2, chopped after removing seeds 3. Salt – ½ small spoon ...
Ingredients for Mushroom & Tomato Omelette: 1. Butter – 25 gm 2. Tomato chopped into tiny pieces after removing skin – 3 big spoons Sliced mushrooms – 3 big spoons ...
Ingredients for Prawns Omelette (Chemmeen Omelette): 1. Oil – 1 big spoon 2. Garlic crushed – 1 big spoon 3. Celery chopped fine – 1 big spoon Spring onion chopped fine –...
Ingredients for Bacon and Cheese Omelette: 1. Eggs – 4 Water – 2 big spoons Salt and pepper powder – As required 2. Butter – 25 gm 3. Bacon fried...
Ingredients for Chicken Omelette: 1. Oil – 1.5 big spoons 2. Onions chopped fine – ½ cup Green chillies – 1, chopped fine Ginger chopped – 1 small spoon ...
Ingredients for Crunchy Cheese Omelette: 1. Cheese- 40 gm 2. Parsley/ coriander leaves- 3 stems, chopped fine 3. Bread- 1 slice, Friend and sliced into small pieces Cherry tomato- 4, cut into...
Ingredients for Smart Omelet: 1. Mushrooms cut into pieces – 5 Capsicum cut into small square pieces – ¼ cup Spinach after immersing in hot water for a while and...
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