Tricolour Idiyappam
Ingredients for Tricolour Idiyappam: 1. Coconut scrapped – ½ cup Cashews fried in ghee – 50 gm Raisins fried in ghee – 50 gm 2. Rice flour – 3 cups...
Ingredients for Tricolour Idiyappam: 1. Coconut scrapped – ½ cup Cashews fried in ghee – 50 gm Raisins fried in ghee – 50 gm 2. Rice flour – 3 cups...
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