Meat Samosa
Ingredients for Meat Samosa: 1. Maida – 2 cups Salt and water – As required 2. Vanaspati – 6 small spoons 3. Oil – ¼ cup 4. Garlic chopped fine – 2...
Tagged: samosa
Raw Samosa
Everyone is familiar with deep fried samosas, where the fillings are cooked and enclosed within samosa leaves. Here is a unique raw samosa dish, where cooking is not at all needed. It also makes...
10-C Samosa
Ingredients for 10-C Samosa: 1. Cinnamon – 1 small piece 2. Cloves – 4 3. Cardamom – 2 4. Mace (Jathipatri) – 1 5. Garlic and ginger chopped – 1.5 small spoon each 6....
Noodles Samosa
Ingredients for Noodles Samosa: 1. Oil – 2 big spoons 2. Onions – 1, finely chopped Garlic – 4 cloves crushed 3. Capsicum green, yellow and red colours – Half each, cut into...
Cheese Samosa
Ingredients for Cheese Samosa: 1. Cheddar cheese – 200 gm 2. Maida – 1 cup Vanaspati – 1.5 small spoons Salt – As required 3. Vanaspati – A little 4....
20+ Common Snacks of Malayalis
Kerala Cuisine is known for its splendid use of coconut, coconut milk and its oil. Coconut oil is mostly used for deep frying Kerala snacks. However palm oil is also used as an...
North Indian Samosa
Samosa is a 4 O’ Clock dish equally loved by all. Though it is a North Indian snack, it’s equally popular in South India also. Though vegetable fillings such as potato, carrot, beetroot etc...
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