Chakka Vilayichath
Ingredients for Chakka Vilayichath: 1. Jack fruit (Varikka Chakka type) – 2 kg 2. Ghee – 2 big spoons 3. Jaggery scrapped – 2 cups 4. Coconut scrapped – 2 cups 5. Cardamom powdered...
Ingredients for Chakka Vilayichath: 1. Jack fruit (Varikka Chakka type) – 2 kg 2. Ghee – 2 big spoons 3. Jaggery scrapped – 2 cups 4. Coconut scrapped – 2 cups 5. Cardamom powdered...
Ingredients of Jackfruit Coconut Ball: 1. Jackfruit – 1 kg 2. Sugar – ¼ kg Ghee – 100 gm Coconut scrapped – 1 3. Condensed milk – 1 tin ...
Ingredients for Chakka Pazham Pudding (Jackfruit Pudding): 1. Rice powder – ½ cup Jackfruit chopped into very fine pieces – ½ cup Jaggery scrapped – ½ cup Milk...
Ingredients for Chakkapazham Bonda: 1. Jackfruit fresh (Chakka Chula) cut into pieces – 10 in nos 2. Maida – 5 big spoons Baking powder – 1 pinch Salt – 1 pinch ...
Ingredients for Chakka Pazham – Kofta Payasam: 1. Jackfruit – 1 cup cut into very fine pieces Cashew nut pieces – 1 spoon Raisins – 1 spoon Rice...
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