Tagged: Banana Flower – Tender Coconut Payasam

Ingredients for Vaazhappoo Ilaneer Payasam (Banana Flower – Tender Coconut Payasam): 1. Banana flower – 1 kg 2. Ghee – 200 milli 3. Kerala banana (Nendrapazham) – ½ kg, cooked and smashed 4. Jaggery...