Shortcut Meat-Pasta Balls

Ingredients for Shortcut Meat-Pasta Balls:

1. Chicken sausage – 3

    Pasta cooked (macroni/noodles type) – 1 cup

    Onions chopped – ½ cup

    Soya sauce – 1 big spoon

    Pepper powder – 1 small spoon

2. Bread crumbs – ½ cup

3. Oil – For frying

How to prepare Shortcut Meat-Pasta Balls?

1. Blend ingredients no: 1 using a mixer.

2. Make small balls from this mixture.

3. Then roll each ball in bread crumbs and deep fry in hot oil.

4. Serve hot.

Courtesy: Vanitha Magazine October 15-31, 2010

Read a few more snack recipes made using sausages. Here is the page link. Click on the images in the gallery to read.

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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