Egg Mayonnaise Sandwich
Ingredients for Egg Mayonnaise Sandwich:
1. Boiled eggs – 4
2. Mayonnaise – 2 big spoons
Cream – 2 big spoons
Mustard -1/2 big spoon
Grated cheese – ¼ cup
Celery chopped fine – ¼ cup
Salt and pepper – As required
3. Whole grain bread – 6 slices
4. Parsley leaves – To decorate
How to prepare Egg Mayonnaise Sandwich?
1. Separate yellow yolks from boiled eggs and smash them well.
2. Chop egg white into small pieces.
3. Add ingredients no: 2 to smashed yellow yolk and mix well.
4. Toss it well add white yolk pieces.
5. Spread egg mixture on each bread slice and slice them to two triangular pieces.
6. Decorate with parsley leaves and serve.
Archive: Vanitha Magazine June 1-14, 2010
Read a few more bread snack and sandwich recipes here. Here is the page link. Click on the images in the gallery to read.
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