Brinjal Stuffed Fry
Ingredients for Brinjal Stuffed Fry: 1. Violet egg plant (Kathirikka) – ¼ kg 2. Onions chopped – ½ cup Green chillies chopped round – 1 small spoon Ginger chopped fine...
Tagged: vazhuthananga dishes
Brinjal Baji (Vazhuthananga Baji)
Ingredients for Brinjal Baji (Vazhuthananga Baji): 1. Brinjal (Vazhuthananga/Kathirikka) – ¼ kg 2. Gram flour – 1 cup Asafoetida powder – 1 small spoon Chilli powder – 1 small spoon...
Vazhuthananga Thoran (Brinjal Thoran)
Ingredients for Vazhuthananga Thoran (Brinjal Thoran): 1. Brinjal – 1/4 kg 2. Coconut scrapped – 1 cup Green chillies – 2 Garlic – 2 cloves Cumin – ½...
Brinjal Fry (Vazhuthananga Fry)
Ingredients for Brinjal Fry (Vazhuthananga Fry): 1. Brinjal (Vazhuthananga/Kathirikka) – ¼ kg 2. Chilli powder – 1 big spoon Salt – For taste Pepper powder – 1 small spoon ...
Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry)
Ingredients for Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry): 1. Egg plant (Vazhuthananga) – ¼ kg 2. Salt – For taste Turmeric powder – ¼ small spoon 3. Onion chopped fine...
Vazhuthananga Mezhukku Puratti (Egg Plant Dry Fry)
Ingredients for Vazhuthananga Mezhukku Puratti (Egg Plant Dry Fry): 1. Brinjal (Green Vazhuthananga/Violet Kathirikka) – 1/4kg 2. Onion – 1 3. Green chillies – 4 4. Salt – As per taste 5. Oil –...
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