Fish & Paneer Finger
Ingredients for Fish & Paneer Finger: 1. Cooked fish after removing spine, and smashed – 75 m Paneer powdered – 200 gm Pepper powder – 1.5 small spoons ...
Tagged: paneer snacks
Paneer Kati Roll with Green Chutney
Ingredients for Paneer Kati Roll with Green Chutney: 1. Chapatis – As required For green chutney: 1. Mint leaves, Cilantro – 1 cup 2. Green chillies – 1 3. Ginger – 1 small piece...
Paneer Rolls
Ingredients for Paneer Rolls: 1. Paneer – 250 gm Potato boiled and smashed well – 1 cup Spring onion finely chopped – ½ cup Groundnut fried and crushed...
Paneer Finger
Ingredients for Paneer Finger: 1. Paneer – 200 gm Potato – ½ kg Green chillies – 4, cut into very fine pieces Onion – 1, cut into very...
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