Mushroom Rice
Ingredients for Mushroom Rice: 1. Sesame oil – 2 big spoons 2. Garlic – 3 cloves, chopped 3. Celery chopped fine – 1 big spoon 4. Onions chopped fine – 1/4cup 5. Capsicum chopped...
Ingredients for Mushroom Rice: 1. Sesame oil – 2 big spoons 2. Garlic – 3 cloves, chopped 3. Celery chopped fine – 1 big spoon 4. Onions chopped fine – 1/4cup 5. Capsicum chopped...
Ingredients for Koon Vazhattiyath (Mushroom Sauted): 1. Mushroom – 250 gm 2. Coconut oil – 2 big spoons 3. Mustard – 1 small spoon 4. Curry leaves – 1 stem Red chillies...
Ingredients for Koon Ulli Kurumulak Fry (Mushroom-Shallots-Pepper Fry): 1. Button mushroom – 150 gm 2. Chilli powder – 1 small spoon Turmeric powder – 1 small spoon Coriander powder –...
Ingredients for Koon Curry (Mushroom Curry): 1. Mushrooms cut and cleaned – ½ kg 2. Onions – 1 3. Green chillies – 3 4. Ginger – 1 small piece 5. Garlic – 5 cloves...
Ingredients for Mushroom Curry: 1. Butter mushroom – 18 (200 gm) 2. Chilli powder – ½ big spoon Coriander powder – ¾ big spoon Turmeric powder – ½ small spoon...
Ingredients for Mushroom Cheese Balls: 1. Mushroom – 6 Onion – 1 Green chillies – 2 Garlic – 4 cloves Tomato – 1, after removing its...
Ingredients for Pepper Mushroom Kofta Curry: 1. Mushroom cut into very fine pieces – 1 cup Salt – For taste 2. Turmeric powder – 1 pinch Ginger-Garlic paste – 1...
Ingredients for Koon Varavittath (Mushroom Dry Fry): 1. Mushroom (Chippi Koon) – 1 Kg Salt – For taste Pepper powder – ¼ tsp Turmeric powder – ¼ tsp...
Ingredients for Mushroom Soup: 1. Ghee – 2 small spoons Shallots – 3 or 4 2. Mushroom finely chopped – 250 gm 3. Maida – 1 small spoon 4. Milk – 2...
Recent Comments