Eggplant Goulash (Vazhuthananga Goulash)
Ingredients for Eggplant Goulash (Vazhuthananga Goulash): 1. Brinjal (eggplant) – 400 gm 2. Coconut oil – 4 small spoons 3. Shallots – 150 gm chopped Green chillies – 3, chopped ...
Ingredients for Eggplant Goulash (Vazhuthananga Goulash): 1. Brinjal (eggplant) – 400 gm 2. Coconut oil – 4 small spoons 3. Shallots – 150 gm chopped Green chillies – 3, chopped ...
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