Dal – Prawns Curry (Paripp – Chemmeen Curry)
Ingredients for Dal – Prawns Curry (Paripp – Chemmeen Curry): 1. Sambar dal (Pigeon pea) – 100 gm 2. Ginger – 1 small piece, crushed Garlic – 6 cloves Tomato...
Ingredients for Dal – Prawns Curry (Paripp – Chemmeen Curry): 1. Sambar dal (Pigeon pea) – 100 gm 2. Ginger – 1 small piece, crushed Garlic – 6 cloves Tomato...
Ingredients for Prawns – Green Mango Curry (Chemmeen – Maanga Curry): 1. Prawns – 250 gm 2. Green chillies split into 2 – ½ cup Shallots – 5, chopped Curry...
Ingredients for Peechinga – Chemmen Curry (Ridge Gourd – Prawns Curry): 1. Prawns – ¼ kg 2. Ginger chopped – 1 small spoon Green chillies – 2, sliced Salt and...
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