Kadukka Nirachath
Ingredients for Kadukka Nirachath: 1. Mussels (Kadukka/Chippi/Kallummakaya) cleaned – 10 2. Raw rice (Puzhungalari) – 1 glass 3. Coconut – ½ Ginger – 1 piece Garlic – 3 cloves ...
Tagged: Ari Kadukka
Ari Kadukka (Kadukka Nirachath)
Ari Kadukka is a trademark dish of Thalassery of Malabar region. It’s a type of stuffed mussels quite popular in the area. It’s called Kallummakka in Malabar region and Chippi towards the southern districts....
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