Sweet Gathiya

Ingredients for Sweet Gathiya:

1. Maida – ½ cup

    Ghee – As required

    Water – Half quantity of a condensed milk tin

2. Oil – For frying

3. Sugar powdered – As needed

How to prepare Sweet Gathiya?

1. Mix together ingredients no: 1 to prepare the dough.

2. Spread it flat on a plate or something else and cut into small rectangle pieces.

3. Deep fry Gathiya in hot oil.

4. Quickly sprinkle sugar on its top and serve hot.

Courtesy: Vanitha Magazine March 1-14, 2019

Also read a few  fruit dessert recipes. Here is the page link. Click on the images in the gallery to read. 

 

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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