Healthy Roti with Besan
Ingredients for Healthy Roti with Besan:
1. Wheat flour – 2 cups
2. Besan (Gram flour) – ½ cup
3. Potatoes cooked and grated – 1
4. Spinach – 1 cup
5. Green chillies chopped – 2
6. Curd – 4 table spoons
7. Salt – As required
How to prepare Healthy Roti with Besan?
1. Mix all ingredients together in a bowl.
2. Knead the dough and allow it to rest for some time.
3. Make small balls from the dough.
4. Spread then to thin chapatis and cook in non-stick tawa.
5. Flip both sides to cook well.
Courtesy: Vanitha Magazine May 1-14, 2005
Also read a few more roti/paratha recipes. Click on the images in the gallery to read.
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