Duck Piralan (Tharavu Piralan)

Ingredients for Duck Piralan (Tharavu Piralan):

1. Duck – 1

2. Turmeric powder – ½ small spoon

    Coriander powder – 2 small spoons

    Chilli powder – 3 small spoons

    Garam masala powder – 1 small spoon

    Salt – For taste

3. Coconut oil – As required

4. Mustard – ½ small spoon

    Cumin – 1/4 small spoon

    Curry leaves – 3 stalks

5. Ginger chopped lengthwise – 1 big spoon

    Garlic – 1 full, chopped

    Shallots – ¼ kg

    Green chillies – 2, chopped

6. Pepper crushed – 1 big spoon

How to prepare Duck Piralan (Tharavu Piralan)?

1. Mix duck pieces with ingredients no: 2 and cook it using a pressure cooker.

2. Heat oil in a pan and fry ingredients no: 4.

3. Add ingredients no: 5 and sauté the contents well.

4. Add cooked duck along with gravy and boil the contents well till water content is fully absorbed.

5. Finally add crushed black pepper, mix it well and put off the flame.

Courtesy: Vanitha Magazine, January 1-14, 2020

Read a few more delicious non-veg duck side dish/curry recipes here. Here is the page link. Click on the images in the gallery to read.

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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