Dates Rolls

 

Ingredients for Dates Rolls:

1. Dates crushed without seeds – 1 Kg
2. Butter – 100 gm
3. Mari biscuit – 20
4. Sugar – 1/2 cup

Method of preparation of Dates Rolls:

1. Heat a pan and add butter and sugar.
2. When it starts melting add dates and sauté for 10-15 minutes. Put the flame off
3. Break biscuits into 4 pieces each and add to dates. Mix contents well.
4. Spread this mixture in a butter paper or aluminum foil and roll it to form a rod.
5. Allow it to cool and then place in refrigerator for 2-3 hours.
6. Cut into thin round pieces along with foil. Remove foil and use.