Chakka Kuzhachath

Ingredients for Chakka Kuzhachath:

1. Raw jackfruit chopped fine – 4 cups

    Water – 1 cup

    Salt – For taste

2. Coconut scrapped – ¾ cup

    Turmeric powder – ½ big spoon

    Cumin seeds – ½ big spoon

    Green chillies – 2

    Garlic – 2 cloves

3. Coconut oil – 1 big spoon

4. Mustard – 1 small spoon

    Curry leaves – 2 stems

    Red chillies (split into two) – 2

How to prepare Chakka Kuzhachath?

1. Mix together ingredients no: 2 and crush them together.

2. Mix ingredients no: 1 together and cook it well.

3. When it is almost done, add the coconut mixture to it and stir well.

4. Heat a pan and add oil.

5. Temper ingredients no: 4, and add to jackfruit.

6. You can serve it hot.

Courtesy: Vanitha Magazine, April 15-30, 2010

Also read: A few more jackfruit side dishes