Category: Cakes & Bakes
Cakes and other recipes made using oven
Molten Chocolate Cake
Ingredients for Molten Chocolate Cake: 1. Salt-less butter – 200 gm Milk chocolate (Cooking chocolate) – 250 gm 2. Sugar – ½ cup 3. Eggs – 4 Yellow yolk –...
Banoffee Honey Cake
Ingredients for Banoffee Honey Cake: 1. Biscoff biscuits – 250 gm, powdered 2. Butter – 100 g, melted 3. Nestle carnation caramel – 1 tin 4. Banana – 3, chopped into round slices 5....
Wheat Naan Khatai
Ingredients for Wheat Naan Khatai: 1. Wheat flour – 1.25 cups Semolina – ½ cup Cardamom powder – ¼ small spoon Soda powder – A pinch 2. Ghee...
Butterscotch Bake
Ingredients for Butterscotch Bake: 1. Cornflakes smashed – 4 cups Butter – ½ cup Honey – ¾ cup For filling: 2. Brown sugar – 1.5 cups Butter –...
Sweet Square
Ingredients for Sweet Square: 1. Butter – 10 big spoons Sugar powdered – ½ cup 2. Egg beaten – 1 3. Grated carrot – ¼ cup Raisins chopped fine –...
Banana Cake (Ethapazham Cake)
Ingredients for Banana Cake (Ethapazham Cake): 1. Kerala Banana (Ethapazham) – 2, cut into small pieces Ghee – 2 big spoons 2. Eggs – 5 Sugar – 2.5 big spoons...
Nutty Dates Maamoul
Ingredients for Nutty Dates Maamoul: 1. Butter – ½ big spoon 2. Almonds chopped – ¼ cup Pista chopped – ¼ cup Walnut chopped – 3 big spoons 3. Dates,...
Peanut Caramel Squares
Ingredients for Peanut Caramel Squares: 1. Butter – 125 gm Sugar – ½ cup 2. Yellow yolk – 1 3. Maida – 1.25 cups Baking powder – ¼ small spoon...
Mahogany Cake
Mahogany owns the distinction of America’s First Chocolate Cake. It was first tasted long before the famous Red velvet cake. It dates back to the late 1800s in America, and has appeared in many...
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