Category: Sweets & Desserts

Cakes, Puddings, Payasams and many more

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Macarons

Ingredients for Macarons: 1. White yolk of egg – 2 2. Sugar – ½ cup 3. Vanilla essence – ¼ small spoon 4. Cashews chopped fine – 4 big spoons How to prepare Macarons?...

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Molten Chocolate Cake

Ingredients for Molten Chocolate Cake: 1. Salt-less butter – 200 gm     Milk chocolate (Cooking chocolate) – 250 gm 2. Sugar – ½ cup 3. Eggs – 4     Yellow yolk –...

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