Sesame Seeds – Spinach Fry (Ellu – Cheera Fry)
Ingredients for Sesame Seeds – Spinach Fry (Ellu – Cheera Fry): 1. Green spinach – 2 bundle 2. Oil – For frying 3. Sesame oil – 2 big spoons 4. Crushed chillies/Green chillies chopped...
Category: Veg Side Dishes
Vegetarian side dishes for main course items
Spinach – Egg Thoran (Cheera – Mutta Thoran)
Ingredients for Spinach – Egg Thoran (Cheera – Mutta Thoran): 1. Cumin – A pinch Shallots – 1 Garlic – 2 cloves Chilli powder – ¼ small spoon...
Chilli Paneer
Ingredients for Chilli Paneer: 1. Paneer – 400 gm 2. Maida – 3 big spoons Corn flour – 3 big spoons Pepper powder – 1 small spoon Soya...
Yam – Cowpeas Dry Fry (Chena – Vanpayar Ularth)
Ingredients for Yam – Cowpeas Dry Fry (Chena – Vanpayar Ularth): 1. Yam chopped into small pieces – 1 cup Vanpayar (Cowpeas) – ½ cup 2. Red chillies – 4 Shallots...
Yam Chutney (Chena Chammanthi)
Ingredients for Yam Chutney (Chena Chammanthi): 1. Yam cut into thin square slices – 50 gm 2. Red chillies – 3 3. Garlic – 3 cloves 4. Coconut scrapped fine – 1 cup ...
Yam Fry (Chena Varuthath)
Ingredients for Yam Fry (Chena Varuthath): 1. Yam cut into 2-inch square pieces and steam cooked – ¼ kg 2. Chilli powder – 1 tsp Pepper powder – 1 tsp ...
Brinjal Stuffed Fry
Ingredients for Brinjal Stuffed Fry: 1. Violet egg plant (Kathirikka) – ¼ kg 2. Onions chopped – ½ cup Green chillies chopped round – 1 small spoon Ginger chopped fine...
Vazhuthananga Thoran (Brinjal Thoran)
Ingredients for Vazhuthananga Thoran (Brinjal Thoran): 1. Brinjal – 1/4 kg 2. Coconut scrapped – 1 cup Green chillies – 2 Garlic – 2 cloves Cumin – ½...
Brinjal Fry (Vazhuthananga Fry)
Ingredients for Brinjal Fry (Vazhuthananga Fry): 1. Brinjal (Vazhuthananga/Kathirikka) – ¼ kg 2. Chilli powder – 1 big spoon Salt – For taste Pepper powder – 1 small spoon ...
Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry)
Ingredients for Vazhuthananga Paal Curry (Egg Plant Coconut Milk Curry): 1. Egg plant (Vazhuthananga) – ¼ kg 2. Salt – For taste Turmeric powder – ¼ small spoon 3. Onion chopped fine...
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