Spicy Garlic Mushroom
Ingredients for Spicy Garlic Mushroom: 1. Mushroom – 1 kg 2. Butter – 50 gm 3. Garlic – 50 gm, chopped Celery – 30 gm, chopped Onions – 4, chopped...
Category: Pure Vegetarian
Dhaanya Thoran (Grains Thoran)
Ingredients for Dhaanya Thoran (Grains Thoran): 1. Green gram – 1/2 cup 2. Horse gram – ½ cup 3. Cowpeas – ½ cup 4. Bengal gram – 1/4 cup 5. Soya beans – ¼...
Rainbow Cold Salad
Ingredients for Rainbow Cold Salad: 1. Cabbage chopped fine – ¼ cup 2. Violet cabbage chopped fine – ¼ cup 3. Capsicum chopped fine – 1 4. Onion chopped fine – 1 5. Pineapple...
Low Calorie Salad
Ingredients for Low Calorie Salad: 1. Seed portion of tomatoes – ½ cup 2. Lemon juice – 1 small spoon 3. Onions chopped – ¼ cup 4. Capsicum chopped – ¼ cup 5. Mustard...
Mathanga Erisseri (Pumpkin Erisseri)
Ingredients for Mathanga Erisseri (Pumpkin Erisseri): 1. Pumpkin cut into pieces – ½ kg 2. Cowpeas (Vanpayar) – 150 gm 3. Chilli powder – ½ small spoon Turmeric powder – ½ small...
Baji Chilli Vindaloo
Ingredients for Baji Chilli Vindaloo: 1. Baji chilli – ¼ kg 2. Salt, turmeric powder – As needed 3. Oil – 1 cup 4. Onion chopped – ¼ kg 5. Garlic paste – 1...
Vazhuthananga Kuzhamb (Brinjal Kuzhamb)
Ingredients for Vazhuthananga Kuzhamb (Brinjal Kuzhamb): 1. Small brinjal – ½ kg 2. Raw rice – 1 big spoon Fenugreek – 1 small spoon Black gram dal – 1.5 big...
Palak-Methi-Potato Curry
Ingredients for Palak-Methi-Potato Curry: 1. Palak – 250 gm 2. Methi – 100 gm 3. Potato – 1, big 4. Chilli powder – ½ small spoon Coriander powder – 1½ small spoon...
Curry Leaves Chutney
Ingredients for Curry Leaves Chutney: 1. Curry leaves – 1 big cup 2. Coconut scrapped – 1 cup 3. Coriander leaves – 1 tsp 4. Cumin seeds – ½ tsp 5. Red chillies –...
Onion Chutney
Ingredients for Onion Chutney: 1. Onions chopped – 3 2. Green chillies – 2 3. Red chillies – 3 4. Urud dal – ¼ cup 5. Mustard – 1 tsp 6. Cumin seeds –...
Recent Comments